Plate of rice with four chicken meatballs topped with lemon slices and chopped herbs, green beans, and sautéed red and yellow peppers.

Select “Choose Your Meals” to View This Week’s Selections

Below are examples of some of our most popular menu items. For a list of this week’s selection, please select the “Choose Your Meals” button at the top right of the screen. Please note, a $75 minimum order is required at this time.

Order cutoff is each Tuesday at 11:59 PM for delivery the following Sunday.

Chicken Piccata Meatballs

Tender chicken meatballs simmered in a bright lemon-caper sauce, lightened with cornstarch instead of butter. Served with herb-roasted potatoes and seasonal greens.

Bowl of chicken tortilla soup garnished with cilantro, sliced jalapeños, lime wedges, and a drizzle of sour cream, placed on a beige table with a gold spoon beside it.

White Chicken Chili

Slow-simmered white beans, chicken, and green chiles in a rich, comforting broth. Finished with a touch of lime and fresh cilantro.

Cooked sliced chicken breast on a bed of vegetable and quinoa salad

Turkey Quinoa Power Bowl

Slow roasted turkey breast with a mix of quinoa and vegetables for a delicious energy boost that will stick to your ribs. Served with a bright lemon vinaigrette.

A serving of shepherd's pie with mashed potato topping, ground beef, carrots, and peas in gravy on a brown plate.

Beef Shepherd’s Pie

A cozy Fall favorite to help settle into the rainy weather with ground beef simmered for hours in red wine and beef stock and mixed vegetables all topped with fluffy mashed potatoes.

Two chicken wraps on a wooden cutting board with a lemon wedge and basil leaves, blurred kitchen background with a chalkboard sign that says chicken wraps.

Chicken Caesar Wrap

Roasted chicken breast, crisp romaine, parmesan, and a creamy house Caesar in a whole wheat wrap.

Lentil Stew

Creamy and protein-packed lentils simmered with leeks and seasonal vegetables in a stew that will warm your bones on a chilly evening. Served over white rice.

Choose Your Meals

Ingredients List

- Ingredients per serving:
  - 4 oz ground chicken (93% lean)
  - ¼ egg (binder)
  - 2 tbsp panko breadcrumbs
  - 1 tsp olive oil (for sautéing)
  - 1 tbsp lemon juice
  - ¼ cup chicken broth (low sodium)
  - 1 tsp cornstarch (sauce thickener)
  - 1 tsp capers
  - ½ cup steamed seasonal greens
  Estimated Macros per serving:
  - Calories: 324 kcal
  - Protein: 28.4g
  - Carbs: 16.8g
  - Fat: 15.6g
- Ingredients per serving:
  - 1 cup rice noodles
  - ¼ cup shredded carrots & cabbage
  - 2 tbsp sesame-soy vinaigrette
  - ¼ cup edamame
  - 1 tbsp toasted peanuts
  - Green onion, cilantro, lime (garnish)
  Estimated Macros:
  - Calories: 410 kcal
  - Protein: 14g
  - Carbs: 45g
  - Fat: 18g
- Ingredients per serving:
  - 4 oz roasted chicken breast
  - 1 cup chopped romaine
  - 2 tbsp Caesar dressing
  - 1 tbsp grated parmesan
  - 1 whole wheat tortilla
  Estimated Macros:
  - Calories: 500 kcal
  - Protein: 36g
  - Carbs: 32g
  - Fat: 24g
Ingredients per serving:
- 4 oz shredded chicken breast
- ½ cup white beans
- ¼ cup diced green chiles
- ¼ cup onion & garlic
- ½ tsp cumin & oregano
- ¼ cup low-sodium chicken broth
- 1 tsp olive oil
- Lime juice & cilantro
Estimated Macros:
- Calories: 430 kcal
- Protein: 35g
- Carbs: 30g
- Fat: 18g
Ingredients per serving:
- 4 oz 90/10 lean ground beef
- ½ cup cooked white rice
- ¼ cup crushed tomatoes
- ¼ cup tomato sauce
- ¼ cup diced red bell pepper
- 2 tbsp diced onion
- 1 tsp minced garlic
- 1 tsp olive oil
- 1 tbsp parmesan
- Dried oregano & thyme
Estimated Macros:
- Calories: 470 kcal
- Protein: 32g
- Carbs: 38g
- Fat: 14g
Ingredients per serving:
- ½ cup cooked arborio rice
- ½ cup sliced portobello mushrooms
- 1 tbsp grated parmesan
- 1 tsp olive oil
- 1 tsp minced garlic
- ¼ cup vegetable broth
- Thyme & black pepper
Estimated Macros:
- Calories: 480 kcal
- Protein: 12g
- Carbs: 50g
- Fat: 22g